Served After 4.00pm
Homemade cayenne flavored chips topped with chopped bacon, sour cream bleu cheese crumbles, garlic parmesan sauce and topped with chives.
Rodney’s Cheese Curds
Homemade, beer battered and fried cheese curds. Served with ranch dressing.
Fresh salmon baked in Ally’s own blackened seasoning, topped with avocado sauce and served on a mini pretzel bun.
Freshly baked cod, with homemade pineapple salsa and coleslaw. Served on 3 flour tortillas, with a side of Ally‘s house chips.
Fresh grilled chicken with Ally‘s special in - house rub, homemade pico de gallo and avocado. Served on 3 flour tortillas, with a side of Ally’s house chips.
Add Chicken to your salad for additional $2.99 Add avocado for an additional .99
The Brain Power Salad
Romaine, spinach, feta, onion, avocado, walnuts, blueberries, served with honey chia dressing on the side. Add Chicken or Salmon for an additional charge.
Romaine, parmesan, croutons, tossed in caesar dressing.
Romaine, grilled chicken, bacon, bleu cheese crumbles, egg, tomato, avocado, and chives.
Ally's House Salad
Romaine, pepperjack, carrot, black olive, tomato, and sunflower seeds.
Med Pesto Pasta with Shrimp
Sautéed shrimp, onions, red peppers, black olives & tomatoes blended with a creamy basil pesto sauce, tossed with fettuccine.
Tender boneless chicken sautéed with lemon, garlic, fresh mushrooms, Marsala sauce reduction served on fettuccine.
Chicken sautéed with mushrooms in a White cream sauce, topped with prosciutto, melted Mozzarella cheese & served on a bed of fettuccine.
Fresh Atlantic Salmon
Fresh salmon baked & topped with balsamic glaze, sun-dried tomato pesto and feta cheese. Served with wild rice or pesto pasta.
Fresh Atlantic Salmon with Lemon Dill Aioli
Fresh salmon, with lemon, cilantro, garlic, baked & topped with lemon dill aioli. Served on a bed of spinach with wild rice.
Three generous pieces of cod loin, seasoned, baked & topped with two large shrimp in a scampi sauce. Served with wild rice & green beans.
Served on a 9" Crust
Grilled chicken, bacon, mozzarella, onion, chives, and bbq sauce.
Grilled chicken, mozzarella, bleu cheese crumbles, chives, and buffalo sauce.
Grilled chicken, mozzarella, feta, onion, red pepper, black olive,and basil pesto.
Mozzarella, parmesan, tomato, fresh basil, and pizza sauce
Grilled chicken, bacon, mozzarella, chives, and garlic spread.
Sausage, pepperoni, mozzarella, green pepper, black olive, onion, mushroom, and pizza sauce.
Served with french fries or sweet potato fries w/a maple dipping sauce
The Number 4
Grilled chicken, chipotle mayo, avocado, bacon provolone and French’s fried onions. Grilled on a salted pretzel bun.
1/2 pound angus beef patty, chipotle mayo, avocado, bacon provolone and French’s fried onions. Grilled on a salted pretzel bun.
Our classic reuben with tender corned beef, swiss, sauerkraut and thousand island dressing. Grilled on marble rye bread.
1/2 pound Angus beef patty topped with lettuce, tomato, cheddar cheese on a brioche bun.
FRIDAY Fish Fry
AVAILABLE ONLY ON FRIDAY'S AFTER 4:00PM
PBR Fish Fry
A midwestern classic with a Milwaukee twist... Three generous pieces of cod dipped in Pabst Blue Ribbon beer batter, and fried to perfection. Served with tartar sauce, coleslaw and a rye roll.
Five pieces of beer batter dipped Lake Perch. Served with tartar sauce, coleslaw and a rye roll.
Two pieces of beer battered perch, leaf lettuce, tartar sauce, coleslaw and cheddar cheese. Grilled on marble rye bread.
Ally's kid's menu is just for our special guest’s 12 and younger.
Wheat tortilla, diced chicken, provolone with salsa & sour cream with choice of fresh fruit, French fries, or apple slices
Cheddar and provolone cheese grilled on whole wheat with choice of fresh fruit, French fries, or apple slices
Four chicken tenders served with a side of BBQ sauce or ranch. with choice of fresh fruit, French fries, or apple slices
Just Marinara sauce and mozzarella on a 9 inch flat bread crust